Daily Archives: May 16, 2003

From one addiction to another…

Went out to see the lunar eclispe, it was cool but the skies were too overcast to see it really well or to take good pictures; should have drove out to the East Bay. Anyway, it was the cold that made me leave early.
Get home to find out that the DSL and phone line are turned off. 🙁 Good thing I stopped at the library to pick up some books. Tried to goto sleep early, but Mike sleeping with the T.V. blasting kept me up until I went down to turn it off. Hopefully he will find a roommate that is a heavy sleeper.
I am already jumping from my internet addiction back to my coffee addiction. Not good. And of course, it’s just not regular coffee that I’m getting. No, I have to get the tall/venti mochas with shots in them. **sigh** Well, next week I will try to at least downgrade myself to just coffee, if for nothing else to save money.
O.K. Boss is coming out this afternoon, and the warehouse is a mess. Granted, we are moving so it should look like a mess. But I’m still feeling self-concious for some reason.
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The Friday Five for May 16th, 2003

1. What drinking water do you prefer — tap, bottle, purifier, etc.? Purified, Bottle, Flavored, Tap in that order. I have a hard time justifling buying bottled water when I can just purify it at home myself. Not a big fan of the flavored waters, but will choose those over tap water any day.
2. What are your favourite flavor of chips?Sour Cream & Onions and Ranch. Cheese flavored chips are eh, and I really don’t like the BBQ or “red” flavored chips.
3. Of all the things you can cook, what dish do you like the most? Baking deserts are the dishies that I enjoy most making. With cakes, it gives me a chance to practice my frosting and icing skills, which I learned from working at Baskin Robbins. Sadly, it’s been a very long time since I have baked anything.
4. How do you have your eggs? Scrambled; not a big fan of yolk.
5. Who was the last person who cooked you a meal? How did it turn out?That would have to be the Xmas dinner that me and my friends had last year at Gabi’s. It turned out pretty good considering how many hands were in the kitchen and the amount of alcohol that was drunk while preparing the food.
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